Valentine’s Day Your Way

Happy Valentine's Day card

Happy Valentine’s Day, friend! How do you celebrate? Do you celebrate? This is an interesting holiday. Complicated for some. Ignored by others. Celebrated in various ways by many. I didn’t date much growing up, and didn’t marry until I was thirty-seven. So I spent many years, at least from my perspective, feeling I was on the outside looking in on Valentine’s Day, feeling a bit left out. Lonely for a day. Turns out, my husband and I celebrate Valentine’s Day in a no stress kind of way. I discovered, with no disappointment, that it’s not a big deal in our house. Simple and so our style. What’s your Valentine style?

camilla close-up 2018-2

At Valentine’s Day, for me, it is all about love in our lives, not just one romantic relationship. I celebrate my friendships, family, co-workers past and present, students, and more. In my heart, I feel such gratitude for loving people in my life through the years. That’s what I truly celebrate at Valentine’s Day. Not romantic love, but love shared in knowing one another well and caring for each other.

In 1990, I became a school teacher. That made Valentine’s Day fun. Seeing the decorated bags and boxes. Watching the kids come in with fists full of tiny envelopes, some with names on them, some not, when remembering everyone became daunting. We’d take time to pass out the greetings, eat sweet treats (it was a simpler time – less food allergies and sugar limits), and energetic moms filling the room with memory making decor and party fun for a group of almost ten-year old children.

I would always hold my breath, hoping every child would get cards. Over time, I liked to observe cultural shifts communicated in the card themes. Ninja Turtles, Star Wars, Winnie the Pooh, Smurfs, Garfield, Barbie, and many various super heroes. The homemade valentines were always beautiful. I’d open and read each card with delight and appreciation.

Valentine LCMS 2000

It wouldn’t be Valentine’s day without mentioning the chocolate. As a teacher, I got gifts of chocolate from students. Let me tell you a secret. I did not care for chocolate. I would give it away. I became quite popular in the teacher’s lounge offering my boxes of chocolates to others who appreciated it, wishing I could trade for a donut. [Side note: I did try dark chocolate in 2005, and discovered I do like dark chocolate. Still cannot tolerate milk chocolate to this day, with the exception of peanut M&Ms, which now come in dark chocolate, thankfully.]

In 1992, I finally explored the romantic side of Valentine’s Day. At the time, I was dating the love of my life and now husband. We went out to dinner that first Valentine’s Day, thinking that’s what you do. We learned that restaurants are crowded on Valentine’s Day evening. They often have a special menu, meaning higher priced meals. That was a let down. We do occasionally go to dinner for Valentine’s Day, but we do it on another calendar day.

This year, we ate garlic everything this past Saturday night at The Stinking Rose – A Garlic Restaurant, Beverly Hills. Nothing says I love you like garlic breath. Who’s with me on that? We hadn’t been there for a long time and decided to go this past weekend. And since it was February and a nicer outing than normal, we decided to use Valentine’s Day as our excuse to go, not our reason to indulge.

Bagna Cada

Bagna Calda for spreading on bread. Divine.

So many ways to celebrate! We are not into gift giving to each other. Are you? We prefer sharing an activity together, like a train ride or visit to the beach. We do enjoy exchanging cards, always one sweet and one funny. We also enjoy cooking a great meal together at home, if our schedules permit. Including dessert, which is a rare treat. We don’t do flowers. Too predictable and pricey for our taste at Valentine’s Day. We stay rather practical. I don’t care about jewelry, so those seasonal diamond commercials are wasted on us.

I do enjoy decorating a bit for the holidays throughout the year, and this is no exception. Many of you do, too. It is fun to see your photos on Facebook and Instagram. I like to keep it simple. We have white lights strung on our kitchen window all year round. That provides a type of clothesline for some fun Valentine cards I’ve collected over the years from Paper Source. They have some great ones!

Valentine Windoq

valentine - just my type

you salsa chips me card

death is for quitters card

butter and popcorn

I also use a February mug for my coffee. Here is my Waechtersbach mug, popular in the 1980’s. I get it out each February. I know some of you have Valentine traditions, decorations, and mugs, too. Make sure to share on social media.

heart mug

In recent years, “Galentine’s” parties have become popular. That’s a great idea! This HGTV post explains all about it. Sounds so fun!

How to Throw a Galentine’s Party

This Valentine’s Day, I hope none of you feels left out, alone, or sad. Don’t let this be a grass is greener day for you, looking at what you don’t have instead of what you do. Valentine’s Day isn’t the big deal. Find a loved one – family or friend – and tell them what they mean to you. See the beauty around you, if you live in a climate where flowers are blooming or the beauty of winter.

white flower poof - succulent - front yard 2018-2

Splurge on simple things, like a great cup of hot cocoa, a cookie, a cupcake, and/or good coffee.

hot cocoa close up

Buy yourself flowers. Remember a new widow or widower with heart shaped sugar cookies. Make a quick call to a far-away friend. Be a loving person and enjoy the good people around you. Find the simple joy in life and use Valentine’s Day as your excuse.

I hope everyone can think of at least one person in their life that brings them love, romantic or simply a caring relationship. Celebrate all that the person has added to your life. For all of you that enjoy a romantic Valentine’s Day, that’s awesome, too! Be you! Do what’s meaningful to you and feel wonderful about all the elements. Do Valentine’s Day your way and don’t compare yourself to others. Let me know your Valentine’s traditions or special things in the comments below. Thanks!

Stay charming the Valentine’s Day, my friend!

A Valentine for 2017 from Paper Source

January Daze

Here we are at the end of January! Time really flies some days, doesn’t it? January is a fresh start, though I don’t make resolutions. Take a moment to scroll through the photos on your phone. Mine often summarize the month for me. As I look back over those photos, I recall many moments that made up January life. I am grateful for the growth in unexpected places, a moment to pause and reflect, and the joy of good times with good people. Here are a few very random highlights.

Craig Wright's Group Quote

This little item above is from my kitchen wall. It reminded me of this important truth for many years. I’ve started (again) to purge my belongings, beginning in January. I chose to part with this and placed it in the donation box.  I want less to mess with. Decorations change, but the truth remains beyond the stuff. Being with those we love is enough.

Cinnamon Rolls

One January morning, the house filled with the smell of baking bread and cinnamon. Isn’t that just the best aroma? I popped open a can of cinnamon rolls to bake just to have the house smell wonderful. And, of course, we got to eat them, too. Homemade cinnamon rolls are far superior, but this will do! I made them at home, right?

Coconut Oil

My January routine includes a visit to my skin doctor for my annual skin cancer screening. Although getting thoroughly checked is rather awkward, walking away with peace of mind that there are no surprises is worth it. I asked her to recommend a skin lotion for my dry arms and back, something without harmful chemicals. She recommended coconut oil. So I got some and have been using it. It is too soon to tell the results just yet. But I can tell you this, I end up smelling like a piña colada!

Braces Off Kate Cropped

A milestone moment! My good friend, who is in eighth grade, got her braces off this January! I remember what an exciting day that was for me when I was young. We celebrated with her.

Good-bye Steve

I said many good-byes this January. Learning to let go is a well repeated life lesson. I said good-bye to:

  • Two co-workers who left for other great adventures in January. For one, we all wore ties to work on his last day, something he was famous for in our more casual work world. A little bit of silly to soften the parting sadness.
  • A beloved school secretary from a school where I worked in the 1990’s who passed away.
  • To my car battery, stolen from right in front of our house. Shocking.Stolen Battery

January has been a fun time of year to be a Purdue University basketball fan. Purdue continued to build its winning streak this weekend to 17 straight wins and 12 straight Big Ten wins. This breaks the school record in both categories. That is exciting for this Purdue graduate and my friends! Go Boilers!

Purdue Button

Coffee is a good part of any month. One fine January day, I was introduced to the most delicious sweet coffee drink I’d ever had, a horchata latte from Tierra Mia. What a great mid-day treat to spice things up!

Tierra Mia Horchata Latte

And I love using this coffee mug in January, thinking back on the glorious snow days of my past when I lived in the Midwest. As long as I didn’t have to go to school or drive to work, it was a good day! All the snow made for picturesque surroundings. And an occasional snowman or snow fort.

Snowday Mug

One of several January birthday celebrations included ice cream sundaes at The Habit for a celebration with my sister-in-law. So good! Ice cream, even in January, is always a good idea!

Sundaes with Audrey

Speaking of winter days, we did have some winter chilly temps this January. Today, however, reached 87 degrees. It’s confusing to almost everyone and everything, but the January roses remain stunning! I’ll close with this beautiful photo of some I passed on a recent morning walk.

Beautiful Pink Roses

Hope January went well for you. What’s captured in your phone photos?

Stay charming, my friends!

 

House Full of Cute

Well, here we are, off and running in 2018, with our hopes and dreams fresh and new. Or familiar and rolled up with additional determination. I hope you enjoyed the holidays and now we are back together here on the Wild Chin Hair blog! I appreciate all of you who stop by when you get a chance to read the latest post.

Back to this week’s post, House Full of Cute. Let me explain.

Did you know we share our home from time to time as the right opportunity comes along? When we bought this home in our early forties, just the two of us, we felt it was important to be generous with it. It is a two-floor home with four bedrooms. That is too much house for only the two of us to rumble around in.

In the twenty-one years we have lived here, we have opened our doors and our hearts to eighteen different people in various combinations and life situations, two of whom were young children with their parents. A teacher, a nephew, a couple whose home was being remodeled, grad school students, undergrads, some raising support to go to the mission field, and some just working on figuring out their next step. Short term housemates leave us with great lessons and memories.

IMG_2231

Sharing our home is part of who we are as followers of Christ. We believe we have enough to share in order to support others in pursuing a dream that will contribute to better the world through creative generosity. The four rooms and a bathroom upstairs become a welcoming home sweet home, and we share the kitchen and laundry room located downstairs.

IMG_2003

IMG_2004

IMG_2005

IMG_2006

IMG_2007

View from the south window

Now on to the cute. Currently, we have friends living upstairs, returning after several years as missionaries in Sweden. They lived here five years ago as newlyweds. They are working on finding meaningful work and settling into life back in the United States.

This time, they came to Milton House with their young son, Oliver. He will be two at the end of January. He has brought a whole new level of joy and cute to Milton House. I smile the minute I hear his little voice or the literal pitter-patter of little feet. He is a happy guy.

IMG_2183

We did not have children, and welcoming some young ones into our home has been a great gift. Peter, who lived here from 2010-2012, shortly after his birth until he was just over two years old, trained us well in this respect. We were his first neighbors and had such fun getting to know him. We learned that “boo-babies” were blueberries, and so much more.

Ollie will be two in a few weeks. He as brought more sweet experiences to our lives that we will never forget. We are privileged to see these children and watch them develop day by day.  Sometimes, we even get to help out by playing with them or watching them while they sleep so momma and dada can run out for a cup of coffee or to rent a movie.

Ollie helped his mom bake muffins this past week. I just melted just like butter from all the cuteness. This toddler lives life in grand ways.

2018-1-5 Ollie Baking Muffins 1

IMG_2609

2018-1-5-ollie-baking-muffins-3.jpg

IMG_2610

And of course, there’s also our sweet dog Sam rounding out the house of cute.

IMG_0304

IMG_2639

Notice the tiny Chewbacca slippers.

Stay charming, my friends!

Merry Christmas 2017

Merry Christmas, friends!

Our Christmas Mantle - Dec. 2017

Our 24″ tree this year, to keep it simple.

Just a quick greeting to say I’ll be away from the blog for a few weeks to slow down and enjoy the holidays. At our home, we celebrate Advent and Christmas. Today is Christmas Eve. I have spent time throughout recent days like you probably did. Decorating, spending time with friends, seeing Christmas lights in neighborhoods, participating in holiday events, eating favorite foods and cookies, enjoying cooler temperatures, and watching movies on the Hallmark Channel and annual favorites of mine, including The Holiday. We’ve also volunteered at our church and visited with family locally and by phone. I have indulged in a long nap or two, as well. We keep it simple over here, and that takes away the stress, leaving the fun and meaning. And I have a week off from work, which is a luxury.

We wish those of you who celebrate Christmas a very merry one.

Nativity Snowflake Ornament

To my dear friends who celebrated Hanukkah, I hope it was a special and meaningful time.

If you honor African culture and traditions through your coming Kwanzaa celebration, I hope it is a time of deep connection to matters of the heart.

If you are feeling lonely at this time, or have a heavy heart due to difficult circumstances or a sense of loss, my heart goes out to you, too. May you find moments of peace, a sense of all you have enjoyed in other times of life, and a closeness in spirit with love in your life from friends and family past and present.

Landing Tree by Lindsay - Dec. 2017

Our upstairs housemates decorated a cheery tree on the landing of the stairway.

Icy Trees Entry Table - Dec. 2017

Wintry trees light the entry table.

 

Festival of Carols Program - Dec. 2017

The program from a Los Angeles Master Chorale Christmas event we enjoyed.

Christmas Cookies - Simply Irresistable 2017

Wonderful cookies, a shortbread and a gingerbread, from a local bakery, Simply Irresistible

Snow Day Cocoa & Mug - Dec. 2017

My “Snow Day” hot chocolate; mug by Lindsay & Letters

Merry Christmas from Great Niece Abby & I - Dec. 2017

Merry Christmas from my great-niece, Abby (9 months) & I!

Stay charming and merry Christmas, my friends! And to all a good night.

Going Through Luminescence

I’ve decided to coin a term for my senior years. A positive one to counter the negative reputation our society places on aging. A word that would make me smile. I started to think back on how I survived adolescence in my teen years, just like everyone else. On the front end of life, we all experience adolescence. On the flip side of life, what should we call the experience? Adolescence was filled with adjustments, body changes, and learning to “adult,” as the recent saying goes.

Now I also find myself experiencing adjustments, body changes, and still learning to “adult.” It’s not adolescence. Been there done that. It’s something else. Let’s call this stage of life “luminescence.”

Wikipedia defines luminescence as “emission of light by a substance not resulting from heat.” Don’t you love that idea? We, as women growing older, can emit light to those around us. We can be positive and encouraging. We can look for good in life and in others. My hair is going gray. But let’s just say gray is the new silver, and silver shines.

So this age, this stage, can be an opportunity for emitting light around us, not resulting from heat, even though we may be having hot flashes along the way. Let’s be light in a challenging time, a challenging world. Luminescence. Now that sounds awesome!

Bioluminescence - National Aquarium

This is bio luminescence lighting up the dark water. Photo: National Aquarium

Stay charming and be light, my friends!

Hometown Burger Spots

I hope you had a wonderful Thanksgiving and expressed or reflected on many reasons to be grateful. After eating turkey for a season, let’s talk burgers. Don’t you just love a good burger now and then? Unless you are a vegan, vegetarian, herbivore, gluten free, or paleo eater, I’m talking delicious burgers with buns. Does every town have at least one popular hamburger place? Where do you love to go to for a burger?

Empty Turkey Carcass

Getting tired of turkey….

We’ve got some great burgers in my town. I don’t eat burgers often as a health choice, but I really enjoy a burger there every now and then. Sometimes I even feel a craving. So here are my five favorite burger joints in my town. They are NOT listed in a particular order.

My Top Five Local Burger Spots

  • This one is a California standard and legendary local spot, In and Out. I enjoy the burgers and milkshakes, though I’m not a big fan of the fries. We are still waiting for one to open up in our town. Several are in surrounding towns. We often find one just off the highway when driving to Northern California. We get in the long line in the drive-thru for a quick lunch to eat in the car while continuing the trip. One summer, my husband and I picked up burgers to celebrate our anniversary when we were broke, and we used a gift card, too.

in-n-out_animal_style

In-n-Out Burger Animal Style

InNOut.svg

  • Another favorite local burger place is Rick’s Burgers in Uptown Whittier. It has become an occasional favorite, and provides a touch of nostalgia, bringing memories of my time as a teacher in a local private school. As a teacher, I often had mere moments to grab lunch, and liked to go here. The burgers are tasty and now bring familiarity that is comforting. I think the fries are really good. And here’s another fact that makes me smile. The guy I married and I shared our first kiss in the parking lot. Go, girl!

Rick's Burger

Rick’s Burgers, Uptown Whittier

Rick's Burgers

Rick’s Burger’s Sign

  • Next up is the Bottle Room burger, specifically the Mini Bottle Room Burgers (2 in an order) with sweet onion relish, with blue and Swiss cheeses. These pair well with the Mac & Cheese, shoestring potatoes, or sweet potato fries. This gastropub is also in Uptown Whittier, California.

mini bottle room burgers

Mini Bottle Room Burgers

bottle room entrance

Photo by MarianneD

  • The new burger place in Uptown Whittier is Vaka Burger. I went there for the first time earlier in November. For my Yelp review, click here. Delicious! Pricey, but excellent flavor. My husband recently brought home a burger and onion rings. I tried one onion ring and it was mouth-watering!

Los Altos Burger & Maui Onion Rings

  • To round out my top five local burger spots, not in order of preference, I am going to go with The Habit at Whittwood Town Center. The Charburger, with lettuce, fresh tomato, caramelized onions, pickles, and mayo on a toasted bun is my first choice from the menu. I was introduced to The Habit in Ventura while there for meetings with another school employer. It was good news to see one go up nearby. I enjoy meeting friends there and to occasionally celebrate my sister-in-law’s birthday ending with a fantastic hot fudge sundae.

slider_charburger

The Habit logo

Honorable Mention: Not all of these are local, but other places with good burgers in my opinion include Red Robin, Wood Ranch, Original Roadhouse Grill, and Houston’s.

My Hometown Burger Favorites

My hometown has a few great burger places, too. Every time I’m home I head to at least one of them. It’s a nostalgic goodness in that case, as well as a good burger.

Almost every time I’m back for a visit, my family gets burgers at Swenson’s. They have curb service, meaning servers run to each car, take an order, turn in the order, and return to your car with your order. If you are eating there, they serve on a tray that sets inside your car. There is no dining inside and no drive-thru. It is fun and unusual.

swensons-drive-in-restaurant

From Trip Advisor

Swensons Logo

Swensons Burgers

The Rail is also worthy of a mention. Fantastic burgers.

rail outside

Love the snow outside in this photo.

If you enjoy a good burger, like I do, I hope you enjoyed this post. If you read it right before lunch and are now craving a burger, should I apologize? I also hope you will comment below to let us know your favorites.

Stay charming, my friends!

What’s Cooking? – Part 1

On the road to a simpler life, I recently cleaned out recipes. I don’t know about you, but I have way too many recipes. It seems that I must like the idea of cooking more than actually cooking. If I had someone to prep the ingredients and then to clean up afterwards, I’d cook more often. But on this day, I sorted through recipes, keeping only those I’ve tried and liked, some I’d like to try, and those old ones that connect me to another time and place. It was interesting to me how recipes and cooking changes in various ways over time.

I still have a traditional recipe card file, filled with recipes from friends and family near and far, and other various sources.

Recipes Box

I went through a Pillsbury recipe magazine phase. I loved getting the latest one at the grocery store in the checkout line. It was time to part with these beauties.

Pillsbury Cookbooks

I pulled out those great community cookbooks, so popular decades ago. I got some as gifts at my wedding in the early 90’s. I had some from churches and one from my former employer.  I even had one I treasured from Pella, Iowa, a hometown of a good friend.

Church Cookbooks

I don’t use these recipe books any more, even though some days I do crave a classic Jell-O salad potluck recipe. Did you have a few favorites, too?

As time progressed, I wasn’t using recipe cards and books as much. Enter Food Network TV. Eventually, I had way too many printed recipes, and lots of ambition to try them all, from my favorite Food Network cooking shows: Good Eats, Barefoot Contessa, and others. Now I also watch Pioneer Woman, Trisha’s Southern Kitchen, and simply save some recipes on my computer.

Printed Recipes

Have you noticed how ingredients have changed over time as well? A lot less cans of soup in recipes. A lot more interesting ingredients like feta cheese and even Brussel sprouts. I don’t even think I used the word vinaigrette until the last decade or two.

Have you noticed how mainstream it is for guys to be good cooks now, too? That’s a big shift in society from when I was young. I like it!

Using a computer to get access to many recipes is the latest convenience. And we use smart phones to look up a recipe in the kitchen or even in the market, too. Then I can see the ingredients while grocery shopping.

Martha Stewart Web Site

Later that same day, as I purged the recipes I was no longer interested in trying, keeping, or storing, I came across a variety of recipe cards. Does anyone use recipe cards much anymore for sharing recipes? Seems like many of us type up a recipe and send it in an email or some other more contemporary form of sharing something good to eat.

Variety of Recipe Cards

Recipe collections, however we keep up with them, are a gold mine of tasty goodness that we share with those we love in various settings, building traditions. A great part of our good life! What are your favorite recipes or sources for recipes?

Handful of Recipe Cards

Stay tuned for What’s Cooking? Part 2 in the weeks ahead.

Stay charming, my friends!

In Between on Halloween

A Note on Sunday’s Tragedy: Before I continue with this week’s post, I am again saddened by a senseless shooting. My head once more tries to make sense of the November 5th church assault in Sutherland Springs, TX. My heart is numb with the news as in the past, stuck between the tragic question of why this continues to happen and extreme frustration as we ask society to make it stop. We have some dark citizens out there, under the radar, who have a twisted sense of right and wrong, and weapons to destroy without conscience. My thoughts and prayers go out to all those affected by this event. I do believe thoughts and prayers are essential for getting through this. I also pray for and seek to help build a safer society. My own church has a security team as a precaution. Disturbing. We share our world with persons whose light has gone out in their souls. They stumble in their personal dark with no sense of consequence and no regard for the impact of pain that rips through society. Truly scary stuff. May it end now. Please.


On to this week’s post…

This past week, Halloween happened. I have a love-hate relationship with Halloween for various reasons. Maybe you do, too. I have friends who love it. It is their favorite holiday. I have friends who want nothing to do with it. There is debate on the origins of the holiday. I won’t go in to that here. I’m split on the holiday, and focus on the parts I enjoy. What about you?

What I Love…

  • Kids Dressing Up: I love the cute costumes on babies and happy children. This year my friend sent me a photo of her twin granddaughters dressed as storybook character Madeline. So adorable!
Madeliene Costume

(This is not the photo I was sent as I did not have permission to post that photo of children. This photo is a sample off the Internet.)

  • Homemade Costumes: I love the clever homemade costumes that bring families and friends together to create them. My mom made us amazing costumes when we were little. My dad helped me create a “Cousin Itt” costume in sixth grade, and I won first prize at a party! Still proud. My grandmother made a costume for me one year, too. Precious memories.
  • Trick or Treating: I love that one night a year kids and families come to our house for a smile and a treat. It is a fun way to briefly connect with neighbors, as well as van loads of kids dropped off from who knows where by parents who are trick-or-treating professionals.
  • Pumpkins, Mums, Hay Bales, Leaves, & Candy Corn: I love the brightness and cheerfulness of pumpkins, candy corn, hay bales, fall flowers, oranges and purples and burgundy and yellows. The festive side of Halloween can be beautiful!
  • Fun at School: Costume parades, special activities, teachers dressing up – all the fun at school is a good time. As a former teacher, we had fun on Halloween school days!
  • Traditions: One family gathers around bowls of chili for Halloween dinner each year, before heading out to trick-or-treat. Another couple of families I know invite friends and neighbors over for food and conversation, while some of the adults take the kids out for trick-or-treating. My husband and I often set up dinner on our front porch, and dine between handing out mini-chocolate bars. Fun traditions make an event your own and give people something to look forward to and good times to remember after. Speaking of traditions…

Great Pumpkin

  • It’s the Great Pumpkin, Charlie Brown: I love this cartoon from my childhood, as grainy and choppy and simple as the animation is, compared to Pixar. It is an October classic for me, connecting me emotionally to my childhood traditions. And the story never gets old. I choose one night in late October as “The Great Pumpkin Night.” I’ll make a special simple dinner and usually bake a treat. This year I made Snickerdoodles – such a great cookie! And anything cinnamon says autumn to me. Some years I make haystacks candy, with chocolate and chow mein noodles, and little candy pumpkins. For instructions, click on the link in the photo caption. You can use butterscotch instead of chocolate.

fall-butterscotch-haystacks-candy-treats-pumpkins

From Meatloaf and Melodrama

  • Fun & Creativity: My friend, Amy, does some great creative things for Halloween. Check out her blog: Tonality Designs

Decoupage Bats

  • Welcome to the Holiday Season! Halloween calls us on into a special holiday season and all the great things that come with honoring what’s meaningful for us with Thanksgiving, Christmas, and New Year’s for many. As well as Hanukkah or Kwanzaa for others. Along with that comes cooler air, apple season, shorter days, soup, and hot cocoa. And we celebrate the good together with friends and family.

What I Do Not Appreciate…

I was fonder of the dark stuff as a young person, and enjoyed things like The Legend of Sleep Hollow and The Tell Tale Heart. I volunteered in a scary event called the Youth for Christ Scream in the Dark, playing the part of a head on a platter. But that is not for me now. Not a fan of Knott’s Scary Farm and things like that. That is fun for some, but not me.

In addition, I don’t like…

  • Money Spent: It blows my mind to see statistics for retail sales related to Halloween. Retail stores have capitalized on this holiday, and it is clear in stores and in front yards. Americans spend a lot of money on this season. The Balance, a financial newsletter, says, “Halloween retail spending is projected to be $9.1 billion in 2017. That’s a new record.” And candy to hand out is not cheap!
  • Those Big Spider Decorations: Every year something new is sold to adorn the front yard. This year I noticed the BIG spiders on houses. The creep factor on that is too much. And Halloween is over people! Take those things down! I want to drive to work without getting the willies!
  • Bad Costumes & Decorations: This is a broad category of distasteful outfits in my opinion. Subcategories include:
    • Sexy costumes: These just aggravate me since they tend to objectify women and are often worn by young women in risky party situations. This encourages thoughts and behaviors toward women that do not help us build a better world.
    • Bloody costumes and decorations
    • Horror costumes and decorations
    • Haunted costumes and decorations
    • So basically anything that is not playful and fun and connects to evil
  • Junk Food: Parents are often so good about rationing candy after the trick-or-treat loot has been collected, and I guess moderation is the key. I’m not going to be that lady who hands out an apple or steamed broccoli, but Halloween can be an exercise in good eating and making the occasional exception, if done responsibly.
  • Chocolate and Child Slavery: This is a heartache of the chocolate industry for me. I try to buy fair trade, but it can be challenging to find. I do not mind if it costs more.
  • Creepy Clowns: I need not say more, but there was even a scary billboard in town featuring a very scary clown. How do mommas drive around town and protect their little ones from spooky images and yard decorations?
  • Dog Costumes: Just kidding. There are some wonderful dog costumes. Sometimes I feel sorry for the dogs, but do they ever feel humiliation? I doubt it. But my dog in the pumpkin headband and toy in his mouth looks a little annoyed with me.

When it comes to Halloween, give me the cute, the clever, the fun. Maybe I’ve wimped out in my older years. Maybe reality is scary enough at times. Anyway, handing out candy with a smile is a sweet time for kids. And me.

50 Shades of Gray

The “50 Shades of Gray” Costume (Writers’ Club party – 2013)

Stay charming, my friends!

 

Just Right

Let’s agree to no longer apologize for being ourselves.

We are wasting valuable time.

And let’s no longer wish away our gifting, when our insecurities surface inside.

Sure there may be things we all want to personally work on and improve, but let’s give ourselves some grace. To quote researcher and author Brené Brown, “I am enough.” And so are you. We are just right, while we become our best selves. So let’s stop comparing. There is no other you. I am the only me. That uniqueness is a big deal.

No more apologies like…

  • I’m sorry I talk so much.
  • I’m sorry I’m too quiet.

No more wishes like…

  • I wish I were funnier.
  • I wish I were more outgoing.
  • I wish I were creative.
  • I wish I were more…whatever.
  • I wish I were less…whatever.

I am me. I continue getting to know and understand myself. You are you. We are just right. We are enough. Goals and dreams are important, but wishing we were more this or less that will choke out the life in us. We end up wasting the gifts that are ours and our role in the present.

In Goldilocks and the Three Bears, Goldilocks spends a day discovering what is just right for her. I want to live my life discovering what is just right for me and to realize I am just right for whom I am meant to be.

Though I continue to grow and live life with intention, I want to be brave enough to avoid comparing myself in unhealthy, unrealistic ways. Perhaps that means less social media time. Perhaps that means avoiding advertising that tells me I am not enough. As Theodore Roosevelt so wisely said, before Facebook was even a thing:

comparison http-_soupofthedayblog.com_wp-content_uploads_2017_01_comparison

From comparison Soup of the Day Blog

I am enough. I am just right. And so are you. Find the courage to be happy right there. We’ll all be better for it.

Stay charming, my friends.

Seasons & Sisterhood

Seasons. They come and go on the calendar and in stages of our lives. Friday, September 22, 2017, was the first day of the season of fall for this year. Here in the Los Angeles area, we had cooler weather and a day filled with big, puffy, white clouds, not typically our sky. The weather made for a delightful first day of fall, even though the palm trees are misleading.

1st Day of Fall Clouds

Puffy clouds like this are rare in the Southern California sky.

1st Day of Fall Palms

First day of fall in Southern California 2017

Many of us love fall. I know I do. Perhaps you do as well. There is so much to love about fall. What are you favorite parts of the season?

  • Shorter days
  • Cooler weather
  • Cozy evenings at home
  • Spectacular sunsets
  • Pumpkin everything
  • The outdoor smell of fireplaces in use
  • Changing color of leaves, depending where you live
  • A cup of steamy, hot tea in your favorite flavor
  • Baking with apples and cinnamon
  • Favorite TV shows starting a new season
  • The burst of bright mums in gardens
  • Soups on the stove
  • Football season
  • Frosty mornings
  • Oktoberfests
  • Homecomings
  • Trick-or-treating and jack-o-lanterns
  • Drinking cider, hot, cold, spiced, or spiked
  • Kids coming home from college
  • Thanksgiving
  • Curling up with a comfy blanket or quilt
  • Getting out your sweaters, jackets, and scarves
  • Elections (Ha! Does anyone really look forward to this part of fall?)
  • Decorating for fall
  • Walking in crunchy leaves
  • And maybe even Hallmark movies

What did I forget? Are your favorite things on the list?

I went to my local Michael’s craft store to check out the fall displays. I wandered around and took a few photos of fall decorations to contribute to my first day of fall good mood. I didn’t buy anything. I’ve actually grown weary of owning and storing more stuff. Yet, it was still fun to see it all.

Pumpkin Pile - Michael's

Pumpkins

Mums - Michael's

Mums

Fall Flowers Michael's

Flowers

Fall Garland at Michael's

Garlands

Some seasons in life are so beautiful. Some seasons are difficult and challenging. And that’s where seasons demand sisterhood.

Here is the definition of sisterhood, according to the Merriam-Webster Dictionary.

“the solidarity of women based on shared conditions, experiences, or concerns.”

When we go through a tough season of life, it is wonderful to have sisters, our friends in the frenzy, who are there to sort through reality, share a cup of coffee, and talk about life together with us. My husband is a great partner in life, and a good listener and confident. Yet I also need trusted friends for support and understanding. I could not get through some situations without my good friends, sisters in experiences and concerns. I don’t have any sisters here on earth, so I really appreciate good friends.

This year, on the first day of fall, a wise friend joined me for mid-morning coffee.

Heart Latte at Auntie's

We talked and laughed and solved problems. These times with friends are important and highly valued. The sweet conversation lasted until the demands of the day called us elsewhere, just as my latte emptied to the bottom of the mug.

Heart Foam & End of a Latte - Auntie's

The conversations like this with good friends keep the heart centered and that feeling of connection strong. I am so thankful for sisters in the seasons of life.

Happy fall, friends! And stay charming!